My latest Quarantine Kitchen update! After 90 days of experimenting in the kitchen, I’m sharing the full list of what I’ve been making. Plus, coffee lovers, rejoice! This week I’m baking Espresso Chip Muffins.
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Brown butter makes everything better! Say goodbye to classic coffee cake, and hello to this rich, cinnamon streusel layered treat! Plus, I’m sharing why you should consider adding brown butter to your baking.
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The perfect recipe to celebrate Taco Tuesday & Cinco de Mayo falling on the same day, Margarita Macarons! These margarita-inspired treats may be small, but they pack a lot of flavor!
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If you’re looking to switch up your go-to’s or totally impress your friends during your next virtual happy hour, these are my 3 favorite cocktails—all with 5 ingredients or less!
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The easiest, most delicious and rewarding 5-ingredient recipe. Get ready for Quarantine Kitchen part 2! This week I’m sharing how to make a French-style, rustic bread!
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Hello from Quarantine! While I may not know what day of the week it is, I do know that my little pink mixer has been running on over-drive for the majority of our stay-at-home stint. This week I’m baking Greek Easter Cookies (Koulourakia).
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